This recipe has been brewed 1 time(s)
Brew Session: Winter Amber
ctorx
12/6/2013 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
I was only able to siphon off 4 Gallons, so I'm not sure where I went wrong with volume calculations.
Recipe Facts
Winter Amber
American Amber Ale
- 4.00 Gallons Liters Batch Size
- 6.70 Gallons Liters Boil Size
- 60 min Boil Time
- 1.087 OG
- 1.025 FG
- 44.9 IBU (brewgr) Bitterness
- 0.52 BG:GU
- 18.2° SRM Color
- 75% Efficiency
- 8.0% ABV Alcohol
- 304 per 12oz Calories
