SAISONS MONSTER Recipe

Recipe Info

Recipe Image

SAISONS MONSTER

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Cara 20L - BE, East Kent Goldings Hops, Styrian Celeia Hops, OYL-500 SAISIONISTEIN'S MONSTER Homebrew Yeast, Whirlfloc last 10 mins of boil, Yeast Nutrient.

Fermentables

74% - Pilsner - BE
8.5
36
2
Mash
13% - White Wheat - US
1.5
40
2
Mash
13% - Cara 20L - BE
1.5
34
20
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.7
18.5
Styrian Celeia
1
Pellet
Boil
15 min(s)
3.7
6.0
Styrian Celeia
1
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

OYL-500 SAISIONISTEIN'S MONSTER
70%

Other Stuff

Whirlfloc last 10 mins of boil
1
each
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
147
90 min
Mash-Out
Infusion
170
15 min

Special Instructions

1.
cool to 65F
2.
pitch 1L starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SAISONS MONSTER
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 192 per 12oz Calories
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