A well-made tripel Recipe

Recipe Info

Recipe Image

A well-made tripel

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel/Crystal 10 - US, Belgian Clear Candi Sugar - BE, East Kent Goldings Hops, Saaz Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

89% - Pilsner - BE
2.8
36
2
Mash
3% - Caramel/Crystal 10 - US
0.08
35
10
Mash
8% - Belgian Clear Candi Sugar - BE
0.25
36
1
Late

Hops

East Kent Goldings
0.3
Pellet
Boil
60 min(s)
5.5
22.5
Saaz
0.1
Pellet
Boil
5 min(s)
3.8
1.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

A well-made tripel
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.026 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 303 per 12oz Calories
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