German Pils Recipe - Clone Of German Pilsner lot 04

Recipe Info

Recipe Image

Clone Of German Pilsner lot 04

by on
Extract
2.5 Gallon(s)
5.3007 Gallon(s)
60 min
80%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Goldings Hops, Siebel Inst. English Ale BRY 264 Homebrew Yeast.

Fermentables

100% - Liquid Malt Extract - Pilsen - US
5.0648
22
1
Extract

Hops

Goldings
0.6435
Plug
Boil
46 min(s)
5.8
25.1

Yeast

Siebel Inst. English Ale BRY 264
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Bentonite is required
2.
boil the hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of German Pilsner lot 04
German Pils
  • 2.50 Gallons Liters Batch Size
  • 5.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.004 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 2.4° SRM Color
  • 80% Efficiency
  • 5.2% ABV Alcohol
  • 144 per 12oz Calories
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