American IPA Recipe - Centennial IPA

Recipe Info

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Centennial IPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Briess Munich 10L, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
77% 12 2-Row - US 36
Mash
23% 3.5 Briess Munich 10L 34
10°
Mash
15.5 lb

Hops

oz variety type usage time AA   IBU  
1 Centennial Pellet Boil 60 minutes 10.0 34.2
1 Centennial Pellet Boil 15 minutes 10.0 17.0
1 Centennial Pellet Boil 10 minutes 10.0 12.4
1 Centennial Pellet Boil 5 minutes 10.0 6.8
1 Centennial Pellet Boil 2 minutes 10.0 2.9
2 Centennial Pellet Dry Hop 5 days 10.0 0.0
7 oz IBUs calculated using the Brewgr formula

Yeast

name attenuation  
White Labs California Ale WLP001 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mash @ 150

Tasting Notes (0)

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Recipe Facts

Centennial IPA
American IPA
5.50 Gallons Liters
7.00 Gallons Liters  @  60  min
1.065
1.016
7.7° SRM
65%
73.3 IBU (brewgr)
1.13
6.3% ABV
220 per 12oz
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