Chocolate Oatmeal Stout - Fatc1ty clone Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Chocolate Oatmeal Stout - Fatc1ty clone

dy729 1/1/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

COLD brew day. Temp in garage is 44 F. Had a good mash. Only issue was a slightly stuck sparge on the initial runnings. 1/11 - Added 8oz of Cacao nibs and 2 vanilla beans (scraped insides) into primary. Will let sit until Sat 1/23 when I bottle.

Recipe Facts

Chocolate Oatmeal Stout - Fatc1ty clone
Oatmeal Stout
  • 5.50 Gallons Liters Batch Size
  • 7.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.018 FG
  • 29.9 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 38.0° SRM Color
  • 72% Efficiency
  • 5.9% ABV Alcohol
  • 215 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.