This recipe has been brewed 1 time(s)
Brew Session: D and Cs Irish Red Ale
dy729
12/24/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Great session. Only issue is that we ran out of propane at 15 minutes into the boil. We got a new tank and resumed the boil within 15 min.
Recipe Facts
D and Cs Irish Red Ale
Irish Red Ale
- 5.00 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.013 FG
- 27.7 IBU (tinseth) Bitterness
- 0.50 BG:GU
- 13.9° SRM Color
- 72% Efficiency
- 5.5% ABV Alcohol
- 186 per 12oz Calories
