This recipe has been brewed 1 time(s)
Recipe Facts
Daddys Porter
English Porter
- 3.50 Gallons Liters Batch Size
- 4.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.011 FG
- 31.3 IBU (rager) Bitterness
- 0.58 BG:GU
- 25.6° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 179 per 12oz Calories
