Scotchy Scotch Scotch Ale Recipe

Recipe Info

Recipe Image

Scotchy Scotch Scotch Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Brown Sugar - US, Briess Caramel 80L, Roasted Barley - US, 2-Row - US, East Kent Goldings Hops, Columbus Hops, White Labs London Ale WLP013 Homebrew Yeast.

Fermentables

4% - Rye - US
0.5
29
4
Mash
7% - Brown Sugar - US
1
46
8
Late
4% - Briess Caramel 80L
0.5
34
80
Mash
4% - Roasted Barley - US
0.5
25
300
Mash
81% - 2-Row - US
11
36
2
Mash

Hops

East Kent Goldings
0.5
Pellet
Boil
20 min(s)
5.5
5.4
East Kent Goldings
0.5
Pellet
Boil
10 min(s)
5.5
3.2
Columbus
0.5
Pellet
Boil
60 min(s)
15
24.2

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scotchy Scotch Scotch Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 32.7 IBU (brewgr) Bitterness
  • 0.48 BG:GU
  • 19.1° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 233 per 12oz Calories
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