International Pale Lager Recipe - Lone Lager

Recipe Info

Recipe Image

Lone Lager

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
82%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Bravo Hops, Centennial Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

38% - White Wheat - US
8
40
2
Mash
62% - 2-Row - US
13
37
1
Mash

Hops

Bravo
2
Pellet
Boil
60 min(s)
13
41.2
Centennial
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
1
Leaf
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lone Lager
International Pale Lager
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.010 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 2.9° SRM Color
  • 82% Efficiency
  • 6.4% ABV Alcohol
  • 199 per 12oz Calories
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