Double IPA Recipe - Clone Of Clone Of Bastard DIPA

Recipe Info

Recipe Image

Clone Of Clone Of Bastard DIPA

by on
All Grain
20.8198 Liter(s)
24.6052 Liter(s)
90 min
83%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 60L - CA, Simcoe Hops, New Zealand Alpha Hops, Crystal Hops, Nugget Hops, Sterling Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of Bastard DIPA.

Fermentables

77% - 2-Row - US
6.804
37
1
Mash
21% - Munich - Light 10L - US
1.8144
35
10
Mash
3% - Crystal 60L - CA
0.2268
34
60
Mash

Hops

Simcoe
42.5242
Pellet
Boil
40 min(s)
13
35.3
New Zealand Alpha
56.699
Pellet
Boil
40 min(s)
12.9
46.7
Crystal
14.1748
Pellet
Boil
30 min(s)
4.5
3.6
Nugget
28.3495
Pellet
Boil
10 min(s)
13.3
9.9
Sterling
28.3495
Leaf
Boil
5 min(s)
7.5
2.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 157 for 1 hr
2.
Sparge at 166 for 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Bastard DIPA
Double IPA
  • 20.82 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.107 OG
  • 1.020 FG
  • 98.3 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 9.9° SRM Color
  • 83% Efficiency
  • 11.2% ABV Alcohol
  • 380 per 12oz Calories
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