American Pale Ale Recipe - Suukya

Recipe Info

Recipe Image

Suukya

by on
All Grain
10 Liter(s)
10 Liter(s)
60 min
70%
The First of Many

Fermentables

100% - Sahtimallas
4
37
4
Mash

Hops

Cascade
10
Pellet
Boil
60 min(s)
5.9
10.8
Cascade
10
Pellet
Boil
40 min(s)
5.9
9.5
Cascade
10
Pellet
Boil
20 min(s)
5.9
6.5
Cascade
5
Pellet
Boil
3 min(s)
5.9
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Suukya
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 8.9° SRM Color
  • 70% Efficiency
  • 9.0% ABV Alcohol
  • 298 per 12oz Calories
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