Strong Bitter Recipe - Summer 68

Recipe Info

Recipe Image

Summer 68

by on
All Grain
10 Liter(s)
11.5 Liter(s)
70 min
70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 150 - US, Galena Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
2
38
3
Mash
9% - Caramel/Crystal 150 - US
0.2
35
150
Mash

Hops

Galena
10
Pellet
Boil
60 min(s)
13.8
35.5
East Kent Goldings
5
Pellet
Boil
20 min(s)
6
4.7
East Kent Goldings
10
Pellet
FlameOut
0 min(s)
6
0.0
East Kent Goldings
15
Pellet
DryHop
0 day(s)
6
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
65
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer 68
Strong Bitter
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 40.2 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 15.6° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 161 per 12oz Calories
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