English Porter Recipe - Braggadocio Braggot

Recipe Info

Recipe Image

Braggadocio Braggot

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
72%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Caramel/Crystal 40 - US, English Chocolate Malt, Honey - US, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Vanilla Porter.

Fermentables

34% - Maris Otter Pale - UK
5.5
38
3
Mash
6% - Brown Malt - UK
1
33
65
Mash
6% - Caramel/Crystal 40 - US
1
35
40
Mash
4% - English Chocolate Malt
0.625
24
375
Mash
50% - Honey - US
8
35
1
Late

Hops

Fuggles
1.25
Pellet
Boil
60 min(s)
4.8
16.9
Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
6.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Braggadocio Braggot
English Porter
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.017 FG
  • 23.7 IBU (brewgr) Bitterness
  • 0.27 BG:GU
  • 26.9° SRM Color
  • 72% Efficiency
  • 9.3% ABV Alcohol
  • 308 per 12oz Calories
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