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Winter IPA
by RustyBoxBrewingCo on 12/8/2015
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 8 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, CaraMunich III - DE, Amarillo Hops, Hallertau Hops, Cascade Hops, Mt. Hood Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
This recipe was cloned from Angry Ginger IPA .
47% - Maris Otter Pale - UK
name
Wyeast American Ale 1056
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.50
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.016
FG
63.1 IBU (tinseth)
Bitterness
0.99
BG:GU
9.1 ° SRM
Color
65%
Efficiency
6.1 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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