Belgian Golden Strong Ale Recipe - Clone Of Friend of the Devil

Recipe Info

Recipe Image

Clone Of Friend of the Devil

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Caramel Pils - BE, Corn Sugar (Dextrose) - US, Styrian Goldings Hops, Mandarina Bavaria Hops, Saaz Hops, White Labs Belgian Golden Ale WLP570 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Friend of the Devil.

Fermentables

82% - Pilsner - BE
13.1
36
2
Mash
3% - Caramel Pils - BE
0.5
35
8
Mash
15% - Corn Sugar (Dextrose) - US
2.4
46
0
Late

Hops

Styrian Goldings
1
Pellet
Boil
60 min(s)
3.2
7.8
Mandarina Bavaria
1
Pellet
Boil
30 min(s)
7.6
14.2
Saaz
1
Pellet
Boil
5 min(s)
3.6
1.7

Yeast

White Labs Belgian Golden Ale WLP570
88%

Other Stuff

Orange or Lemon peel
2
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Pitch @ 64
2.
Allow to free rise to 82, ferment very warm for two weeks.
3.
Cold crash and lager at 32 for three weeks.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Friend of the Devil
Belgian Golden Strong Ale
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.080 OG
  • 1.010 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 269 per 12oz Calories
Clone This Recipe

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