English IPA Recipe - fin de fut

Recipe Info

Recipe Image

fin de fut

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
90 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 140L - UK, Amber - UK, Belgian Amber Candi Sugar - BE, Admiral Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

83% - Maris Otter Pale - UK
2.99
38
3
Mash
11% - Crystal 140L - UK
0.4
33
140
Mash
3% - Amber - UK
0.1
32
27
Mash
3% - Belgian Amber Candi Sugar - BE
0.1
36
75
Late

Hops

Admiral
20
Leaf
Boil
60 min(s)
14.9
38.1
East Kent Goldings
20
Pellet
Boil
15 min(s)
5.5
7.7
East Kent Goldings
15
Pellet
DryHop
6 day(s)
5.5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

fin de fut
English IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 45.8 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 16.7° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 146 per 12oz Calories
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