This recipe has been brewed 1 time(s)
Brew Session: Alpine Nelson Variant
ctorx
12/5/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Messed up slightly on this one -- my wort into fermenter was set to 6 when it should have been 6.5 so I ended up with less wort. I was aiming for 6.5 to leave .5 behind and ended up with 6.2. I anticipated the boil loss at 1.7 due to cooler weather but I think it was a tad off as well.I took a gravity reading after 11 days and it came in at 1.013. The flavor and aroma was not anywhere where I was hoping so I threw in 3 more ounces of nelson to dry hop for another 3 days.Also, I had used a ...
Recipe Facts
Alpine Nelson Variant
American IPA
- 6.20 Gallons Liters Batch Size
- 9.25 Gallons Liters Boil Size
- 90 min Boil Time
- 1.076 OG
- 1.015 FG
- 49.3 IBU (brewgr) Bitterness
- 0.65 BG:GU
- 4.2° SRM Color
- 78% Efficiency
- 7.8% ABV Alcohol
- 259 per 12oz Calories
