American IPA Recipe - 3Cs - IPA

Recipe Info

Recipe Image

3Cs - IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, White Wheat - US, Carapils - Dextrine Malt - US, Crystal 40L - CA, Columbus Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

67% - 2-Row - US
8
37
1
Mash
8% - Flaked Wheat - US
1
35
2
Mash
17% - White Wheat - US
2
40
2
Mash
2% - Carapils - Dextrine Malt - US
0.25
33
1
Mash
6% - Crystal 40L - CA
0.75
34
40
Mash

Hops

Columbus
0.6
Pellet
Boil
60 min(s)
15
29.4
Columbus
0.5
Pellet
Boil
30 min(s)
15
18.9
Cascade
0.5
Pellet
Boil
20 min(s)
5.8
5.7
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.4
Citra
1
Pellet
Boil
5 min(s)
12
7.8
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.75
Pellet
DryHop
7 day(s)
5.8
0.0
Cascade
0.75
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

1.
Sparge 170F. Collect 6.5gals for boil
2.
Ferment 21 days at 63F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3Cs - IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 65.3 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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