Clone Of Marcs Mosaic IPA Recipe

Recipe Info

Recipe Image

Clone Of Marcs Mosaic IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
79%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Caramel Pils - BE, Cane Sugar - US, Centennial Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

This recipe was cloned from Marcs Mosaic IPA.

Fermentables

86% - 2-Row - US
13
37
1
Mash
4% - Caramel/Crystal 40 - US
0.62
35
101
Mash
3% - Caramel Pils - BE
0.5
35
2
Mash
7% - Cane Sugar - US
1
46
1
Extract

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
27.5
Citra
1
Pellet
Boil
45 min(s)
12
28.9
Mosaic
1
Pellet
Boil
30 min(s)
12.7
25.6
Mosaic
1
Pellet
Boil
15 min(s)
12.7
16.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 4 Gal of 180 water to mash , rest 60 min
2.
Batch sparge 2.5 gal, then 2.5 gal

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Marcs Mosaic IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.027 FG
  • 98.5 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 9.9° SRM Color
  • 79% Efficiency
  • 8.3% ABV Alcohol
  • 322 per 12oz Calories
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