American Amber Ale Recipe - Clone Of Amber Christmas

Recipe Info

Recipe Image

Clone Of Amber Christmas

by on
All Grain
12 Liter(s)
17 Liter(s)
60 min
66%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Amarillo Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Cinnamon.

This recipe was cloned from Amber Christmas.

Fermentables

84% - Maris Otter Pale - UK
2.6
38
2
Mash
16% - Dark Crystal 80L - UK
0.5
33
150
Mash

Hops

Amarillo
10
Pellet
Boil
30 min(s)
8.5
13.5
Amarillo
10
Pellet
Boil
15 min(s)
8.5
8.7
Citra
14
Pellet
Boil
10 min(s)
12
12.5

Yeast

White Labs California Ale WLP001
75%

Other Stuff

Cinnamon
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mesket på 66-67 grader i 60min hevet mesk og skyllet med 4liter vann på 78grader

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Amber Christmas
American Amber Ale
  • 12.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 23.9° SRM Color
  • 66% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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