American Pale Ale Recipe - Kvitfjell Ale
American Pale Ale
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Kvitfjell Ale
by notforsnowboard on 11/29/2015
All Grain
25 Liter(s)
28 Liter(s)
60 min
75%
Bellevue 7 Fjell
Fermentis Safale US-05
Polyclar and yeast nutrient at 15 min
Ferment in 18-20C 14 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Kvitfjell Ale
American Pale Ale
-
25.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.011
FG
-
55.1 IBU (tinseth)
Bitterness
-
0.95
BG:GU
-
9.2° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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