English IPA Recipe - Antons IPA

Recipe Info

Recipe Image

Antons IPA

by on
All Grain
2000 Liter(s)
2500 Liter(s)
75 min
85%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Crystal 120L - CA, Wheat Malt - DE, Flaked Oats - US, Cascade Hops, Perle Hops, junga Hops, Comet Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

88% - Maris Otter Pale - UK
420
38
3
Mash
4% - Cara Malt - UK
20
35
17
Mash
3% - Crystal 120L - CA
15
33
120
Mash
2% - Wheat Malt - DE
10
37
2
Mash
2% - Flaked Oats - US
10
37
1
Mash

Hops

Cascade
750
Leaf
Boil
75 min(s)
5.8
4.6
Perle
1000
Leaf
Boil
75 min(s)
8.3
8.9
Cascade
1750
Leaf
Boil
45 min(s)
5.8
9.5
Perle
1500
Pellet
Boil
45 min(s)
8.3
12.8
Cascade
3000
Pellet
Boil
5 min(s)
5.8
3.9
junga
3000
Pellet
Boil
5 min(s)
11
7.4
junga
750
Pellet
DryHop
7 day(s)
11
0.0
Comet
750
Pellet
DryHop
7 day(s)
9.5
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Antons IPA
English IPA
  • 2000.00 Gallons Liters Batch Size
  • 2500.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.063 OG
  • 1.018 FG
  • 47.2 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 9.3° SRM Color
  • 85% Efficiency
  • 5.9% ABV Alcohol
  • 216 per 12oz Calories
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