American Brown Ale Recipe - AG02 - BandE xmas ale

Recipe Info

Recipe Image

AG02 - BandE xmas ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
54%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Lactose - Milk Sugar - US, Cascade Hops, White Labs British Ale WLP005 Homebrew Yeast, Antifoam, Whirlfloc, Allspice, Cinnamon, Sweet Orange Peel, Ginger, Penzy's chopped dried ginger (1 sm container), Clove, Vanilla Extract.

Fermentables

72% - 2-Row - US
13
37
1
Mash
11% - Caramel/Crystal 80 - US
2
35
80
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
6% - Chocolate Malt - US
1
34
350
Mash
6% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
17.0
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.4

Yeast

White Labs British Ale WLP005
77%

Other Stuff

Antifoam
10
each
Boil
Whirlfloc
0.5
each
Boil
Allspice
1
tsp
Mash
Cinnamon
2
each
Boil
Sweet Orange Peel
1
oz
FlameOut
Ginger
1
tsp
FlameOut
Penzy's chopped dried ginger (1 sm container)
1
each
FlameOut
Clove
1
tsp
FlameOut
Vanilla Extract
4
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AG02 - BandE xmas ale
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.016 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 34.6° SRM Color
  • 54% Efficiency
  • 6.8% ABV Alcohol
  • 231 per 12oz Calories
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