hop head ryePA remix Recipe
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hop head ryePA remix
by tea-skim on 11/4/2013
Extract
5 Gallon(s)
4.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber - US, Rye - US, Flaked Rye - US, 2-Row - US, Munich - UK, Carapils - DE, Wheat - US, Special B, Columbus Hops, Galaxy Hops, Wyeast American Ale II 1272 Homebrew Yeast, whirlfloc.
36% - Dry Malt Extract - Amber - US
Wyeast American Ale II 1272
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
138.9 IBU (brewgr)
Bitterness
-
2.34
BG:GU
-
16.8° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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