Violent Bastard Recipe

Recipe Info

Recipe Image

Violent Bastard

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
70%
The goal is to be somewhat like Stone's Arrogant Bastard but not necessarily a "clone."

This recipe was cloned from India Amber Ale.

Fermentables

12% - Caramel/Crystal 90 - US
0.375
35
90
Mash
80% - 2-Row - US
2.5
36
2
Mash
8% - Special B
0.25
30
180
Mash

Hops

Chinook
0.15
Leaf
Boil
60 min(s)
15.8
45.3
Chinook
0.15
Leaf
Boil
15 min(s)
15.8
22.5
Chinook
0.2
Leaf
Boil
1 min(s)
15.8
2.6

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Violent Bastard
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 70.4 IBU (brewgr) Bitterness
  • 0.91 BG:GU
  • 31.6° SRM Color
  • 70% Efficiency
  • 7.5% ABV Alcohol
  • 266 per 12oz Calories
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