Double IPA Recipe - Amarillo Singe Hop IPA

Recipe Info

Recipe Image

Amarillo Singe Hop IPA

by on
All Grain
23 Liter(s)
28.6781 Liter(s)
70 min
83%
Mash water: (6,8 kg x 2.7) plus 3,5 = 21,86 L Sparge water: (28,7 - 21,86) plus (6,8 *0,8) = 12,28 L Total: 34,14 L Primning: 5g x 23l = ca 115 gram disolved in ca 3 dl water Protafloc 1 tsk last 15 min boil

Fermentables

96% - Pale Ale - US
6.5
37
3
Mash
4% - Carapils - DE
0.3
33
4
Mash

Hops

Amarillo
54
Pellet
Boil
70 min(s)
9
44.1
Amarillo
27
Pellet
Boil
15 min(s)
9
10.6
Amarillo
27
Pellet
Boil
5 min(s)
9
4.3
Amarillo
83
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Protafloc, 1 tsk last 15 min boil
0.01
kg
Boil

Mash Steps

Maltose Rest
Decoction
62
30 min
Dextrinization Rest
Decoction
72
30 min
Mash-Out
Decoction
77
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo Singe Hop IPA
Double IPA
  • 23.00 Gallons Liters Batch Size
  • 28.68 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 58.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 6.0° SRM Color
  • 83% Efficiency
  • 7.9% ABV Alcohol
  • 257 per 12oz Calories
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