farmer's saison # 1 Recipe

Recipe Info

Recipe Image

farmer's saison # 1

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
80 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Rye - US, East Kent Goldings Hops, Fuggles Hops, Sorachi Ace Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Coriander, Irish Moss, Yeast Nutrient, Juniper berries or boughs.

Fermentables

92% - Pilsner - US
11
34
1
Mash
8% - Rye - US
1
29
4
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
21.6
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
4.7
Sorachi Ace
1
Pellet
Boil
1 min(s)
13
2.2

Yeast

White Labs Belgian Saison I WLP565
70%

Other Stuff

Coriander
1
tbsp
Boil
Irish Moss
1
tbsp
Boil
Yeast Nutrient
1
tbsp
Boil
Juniper berries or boughs
2
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

farmer's saison # 1
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 28.4 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 205 per 12oz Calories
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