American Amber Ale Recipe - Pumpkin Pie Ale
American Amber Ale
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Pumpkin Pie Ale
by HofBru on 11/16/2015
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
1.5 gallons strike @ 155. Batch Sparge 1.5 gallons 20 Min.
18% - Caramel/Crystal 60 - US
Fermentis Safale S-04
Pumpkin Fruit (1.8 lb can)
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pumpkin Pie Ale
American Amber Ale
-
1.00
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.015
FG
-
31.5 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
13.4° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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