American Amber Ale Recipe - Lille Amber
American Amber Ale
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Lille Amber
by Hanz1 on 11/16/2015
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 60 min
Efficiency: 59%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Carafa III - DE, Biscuit Malt - BE, Magnum Hops, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
72% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lille Amber
American Amber Ale
10.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
90.0 IBU (tinseth)
Bitterness
1.99
BG:GU
22.5 ° SRM
Color
59%
Efficiency
4.7 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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