Irish Red Ale Recipe - Irie Red

Recipe Info

Recipe Image

Irie Red

by on
All Grain
1 Gallon(s)
2 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 90 - US, 2-Row - US, CaraRed - DE, Calypso Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

This recipe was cloned from Irie Amber.

Fermentables

14% - Caramel/Crystal 90 - US
0.375
35
90
Mash
67% - 2-Row - US
1.75
36
2
Mash
19% - CaraRed - DE
0.5
35
20
Mash

Hops

Calypso
0.25
Pellet
Boil
15 min(s)
15.4
42.4
Calypso
0.35
Pellet
DryHop
1 day(s)
15.4
0.0
Calypso
0.1
Pellet
Boil
1 min(s)
15.4
1.5

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
6 Quarts to 162 (Keep at 148-154 for 60 mins)
2.
3.25 Quarts water for sparge
3.
Boil for 60 mins
4.
Cool to 70
5.
Pitch

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irie Red
Irish Red Ale
  • 1.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.016 FG
  • 43.9 IBU (brewgr) Bitterness
  • 0.67 BG:GU
  • 21.3° SRM Color
  • 70% Efficiency
  • 6.4% ABV Alcohol
  • 221 per 12oz Calories
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