American Pale Ale Recipe - Apa - Xara

Recipe Info

Recipe Image

Apa - Xara

by on
All Grain
30 Liter(s)
40 Liter(s)
70 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraAroma - DE, Columbus Hops, Sterling Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc - 5 min do final.

This recipe was cloned from APA-CerPo.

Fermentables

92% - Pale Ale - DE
6
39
2
Mash
8% - CaraAroma - DE
0.5
35
150
Mash

Hops

Columbus
22
Pellet
Boil
60 min(s)
15
29.1
Sterling
20
Pellet
Boil
10 min(s)
7.5
4.8
Amarillo
30
Pellet
Boil
5 min(s)
9
4.7

Yeast

Fermentis Safale US-05
73%

Other Stuff

Whirlfloc - 5 min do final
2
each
Boil

Mash Steps

Protein Rest
Direct Heat
45
10 min
Beta Amilase
Direct Heat
62
30 min
Alfa Amilase
Direct Heat
68
83 min
Mash-Out
Direct Heat
76
5 min

Special Instructions

1.
7 a 10 dias de Fermentacao Primaria a 19C
2.
14 dias de Fermentacao Secundaria a 2C
3.
2 dias a 0C
4.
Envasar com 8g/litro de Maltose

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Apa - Xara
American Pale Ale
  • 30.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.045 OG
  • 1.012 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 13.4° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 151 per 12oz Calories
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