This recipe has been brewed 1 time(s)
Brew Session: Lemon Coriander Weiss
HofBru
11/15/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Lemon Coriander Weiss
Weissbier
- 1.25 Gallons Liters Batch Size
- 2.20 Gallons Liters Boil Size
- 60 min Boil Time
- 1.040 OG
- 1.006 FG
- 19.0 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 6.5° SRM Color
- 60% Efficiency
- 4.4% ABV Alcohol
- 129 per 12oz Calories
