Oatmeal Stout Recipe - Sebastiao Oatmeal Stout
Oatmeal Stout
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Sebastiao Oatmeal Stout
by Sottren on 11/7/2015
Recipe Type: All Grain
Batch Size: 8 Liter(s)
Boil Size: 12 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Chocolate - UK, Roasted Barley - UK, Crystal 60L - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sebastiao Oatmeal Stout
Oatmeal Stout
8.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
36.5 IBU (tinseth)
Bitterness
0.62
BG:GU
35.6 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
199 per 12oz
Calories
Clone This Recipe
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