American Pale Ale Recipe - Centennial APA

Recipe Info

Recipe Image

Centennial APA

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
67%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Vienna - US, Flaked Wheat - US, Caramel/Crystal 120 - US, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

71% - 2-Row - US
16
37
1
Mash
4% - Caramel/Crystal 20 - US
1
35
20
Mash
13% - Vienna - US
3
36
4
Mash
7% - Flaked Wheat - US
1.5
35
2
Mash
4% - Caramel/Crystal 120 - US
1
35
120
Mash

Hops

Centennial
1.75
Leaf
Boil
60 min(s)
10.5
30.3
Citra
1.5
Leaf
Boil
5 min(s)
12
5.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Centennial APA
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 10.6° SRM Color
  • 67% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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