American Wheat Beer Recipe - Rye Wit

Recipe Info

Recipe Image

Rye Wit

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Rye - US, 2-Row - US, Hersbrucker Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

Fermentables

40% - Wheat - US
4
39
3
Mash
30% - Rye - US
3
29
4
Mash
30% - 2-Row - US
3
36
2
Mash

Hops

Hersbrucker
0.5
Pellet
Boil
60 min(s)
14.5
30.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Wit
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 30.0 IBU (brewgr) Bitterness
  • 0.57 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 175 per 12oz Calories
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