Bourbon Mash Recipe

Recipe Info

Recipe Image

Bourbon Mash

by on
All Grain
5.5 Gallon(s)
5.5 Gallon(s)
5 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Maize, Wheat Malt - DE, Acitivated Dry Bakers yeast. 4 to 5 grams per gallon Homebrew Yeast.

Fermentables

67% - Flaked Maize
8
39
1
Mash
33% - Wheat Malt - DE
4
37
2
Mash

Hops

No hops in this recipe

Yeast

Acitivated Dry Bakers yeast. 4 to 5 grams per gallon
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bourbon Mash
  • 5.50 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 195 per 12oz Calories
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