American Stout Recipe

Recipe Info

Recipe Image

American Stout

by on
All Grain + Extract
5.5 Gallon(s)
3 Gallon(s)
60 min
65%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 60 - US, Munich - 60L - US, Flaked Oats - US, Roasted Barley - US, Chocolate Malt - US, Dry Malt Extract - Light - US, Magnum Hops, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

77% - Liquid Malt Extract - Light - US
9
35
4
Extract
4% - Caramel/Crystal 60 - US
0.5
36
60
Mash
2% - Munich - 60L - US
0.25
33
60
Mash
2% - Flaked Oats - US
0.25
37
1
Mash
6% - Roasted Barley - US
0.7
25
300
Mash
6% - Chocolate Malt - US
0.7
34
350
Mash
2% - Dry Malt Extract - Light - US
0.25
44
8
Extract

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
35.2
Cascade
0.25
Pellet
Boil
5 min(s)
5.5
0.8
Centennial
0.25
Pellet
Boil
5 min(s)
9.4
1.4

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Stout
  • 5.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 35.2° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 233 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Black Dragon

Tropical Stout
by DarkFarmHops 1/22/2024 5:05:50 AM

tropical stout

Tropical Stout
by SulkiSK 1/19/2024 2:46:15 PM

Smoke in the water - Fumar BMA...

American Porter
by Gait 1/9/2024 3:36:44 PM

Patsy - Coconut Porter

American Porter
by CEBrewer 12/9/2023 1:44:50 PM
© 2024 by brewgr.com. All Rights Reserved.