Clone Of Rye Pale - AG Recipe

Recipe Info

Recipe Image

Clone Of Rye Pale - AG

by on
All Grain
3.25 Gallon(s)
4.25 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Munich - Light 10L - US, White Wheat - US, Carawheat, Nugget Hops, Nelson Sauvin Hops, Citra Hops, White Labs English Ale WLP002 Homebrew Yeast.

This recipe was cloned from Rye Pale - AG.

Fermentables

72% - 2-Row - US
5.2
37
1
Mash
13% - Rye - US
0.975
37
3
Mash
9% - Munich - Light 10L - US
0.65
35
10
Mash
4% - White Wheat - US
0.325
40
2
Mash
1% - Carawheat
0.0813
37
45
Mash

Hops

Nugget
0.5909
Pellet
Boil
60 min(s)
13.3
42.9
Nelson Sauvin
0.2955
Pellet
Boil
10 min(s)
11.3
6.6
Citra
0.2955
Pellet
Boil
5 min(s)
12
3.9
Nelson Sauvin
0.2955
Pellet
DryHop
4 day(s)
11.3
0.0
Citra
0.2955
Pellet
DryHop
4 day(s)
12
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Rye Pale - AG
  • 3.25 Gallons Liters Batch Size
  • 4.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.016 FG
  • 53.4 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 5.0° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 194 per 12oz Calories
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