This recipe has been brewed 1 time(s)
Brew Session: Simcoe Pale
WyoMikey
10/25/2015 12:00:00 AM
- Water Infusion
10/25 - worked harder to maintain mash temp above 150 in thermos cooler. Perhaps 1.5 to fermenter @1.05010/30 - not clear that my yeast is working...slow at best (probably should have 'started' it)10/31 - transferred to secondary after checking gravity - 1.006 so yeast must have done the job - this should give about 5.7% ABV which would be near perfect! Taste is kind of bland though - slight bitter, no aroma which isn't surprising because nothing but the single Simcoe bittering addition. ...
Recipe Facts
Simcoe Pale
- 1.20 Gallons Liters Batch Size
- 2.20 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.016 FG
- 90.5 IBU (tinseth) Bitterness
- 1.69 BG:GU
- 7.4° SRM Color
- 70% Efficiency
- 4.8% ABV Alcohol
- 181 per 12oz Calories
