American Wheat Beer Recipe - Beat your Wheat

Recipe Info

Recipe Image

Beat your Wheat

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Added a shot of honey for the heck of it!

Fermentables

14% - Flaked Oats - US
1
37
1
Steep
27% - Dry Malt Extract - Wheat - US
2
42
3
Extract
45% - Liquid Malt Extract - Wheat - US
3.3
35
3
Extract
14% - Honey - US
1
35
1
Late

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
9
17.0
Amarillo
0.5
Pellet
Boil
15 min(s)
9
8.4
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
2
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.5
each
Boil
Whirlfloc Tab
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beat your Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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