TCAS Red Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: TCAS Red Ale

Gboots 10/26/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

First brew of this recipe.

Recipe Facts

TCAS Red Ale
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 9.10 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 85.2 IBU (tinseth) Bitterness
  • 1.31 BG:GU
  • 15.3° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 219 per 12oz Calories
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