Märzen Recipe - Novemberfest
Märzen
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Novemberfest
by Brewer 103520 10/24/2015
Recipe Type: All Grain
Batch Size: 5.75 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 75 min
Efficiency: 89%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich Light - DE, Toasted Munich (Dark Munich) - DE, Tradition Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.
5% - Toasted Munich (Dark Munich) - DE
name
White Labs German Bock Lager WLP833
No other stuff in this recipe
Toasted Munich is Weyermann Munich II toasted at 275F for 30 Min.
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.75
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.060
OG
1.014
FG
24.8 IBU (tinseth)
Bitterness
0.41
BG:GU
7.5 ° SRM
Color
89%
Efficiency
5.9 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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