American Wheat Beer Recipe - Raspberry Wheat

Recipe Info

Recipe Image

Raspberry Wheat

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Gambrinus Honey Malt, Galena Hops, Safbrew WB-06 Homebrew Yeast, Pounds of Raspberries.

Fermentables

57% - 2-Row - US
8
36
2
Mash
36% - White Wheat - US
5
40
2
Mash
7% - Gambrinus Honey Malt
1
37
25
Mash

Hops

Galena
0.5
Pellet
Boil
60 min(s)
13
25.0
Galena
0.5
Pellet
Boil
30 min(s)
13
19.2

Yeast

Safbrew WB-06
75%

Other Stuff

Pounds of Raspberries
2.5
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 75 at 151, 15 at 168
2.
Mash the raspberries in about a half of pint of shine/vodka and put into secondary.
3.
Rack fermented beer onto the raspberries and keg after 1 week.

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Adam-Leith

    First time I used 3.5 pounds of raspberries.
    This next time i will cut it down to 2.5 pounds.

    10/9/2013 9:37:21 AM

Recipe Facts

Raspberry Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 44.2 IBU (brewgr) Bitterness
  • 0.65 BG:GU
  • 7.4° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 232 per 12oz Calories
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