All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Gambrinus Honey Malt, Galena Hops, Safbrew WB-06 Homebrew Yeast, Pounds of Raspberries.
Fermentables
57% - 2-Row - US
8
36
2
Mash
36% - White Wheat - US
5
40
2
Mash
7% - Gambrinus Honey Malt
1
37
25
Mash
Hops
Galena
0.5
Pellet
Boil
60 min(s)
13
25.0
Galena
0.5
Pellet
Boil
30 min(s)
13
19.2
Yeast
Safbrew WB-06
75%
Other Stuff
Pounds of Raspberries
2.5
each
Secondary
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash 75 at 151, 15 at 168
2.Mash the raspberries in about a half of pint of shine/vodka and put into secondary.
3.Rack fermented beer onto the raspberries and keg after 1 week.
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
First time I used 3.5 pounds of raspberries.
This next time i will cut it down to 2.5 pounds.
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First time I used 3.5 pounds of raspberries.
10/9/2013 9:37:21 AMThis next time i will cut it down to 2.5 pounds.