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GLBC XMas Ale
by Brewer 101472 on 10/21/2015
Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - US, Special Roast - US, Crystal 45L - UK, Wheat - US, Liquid Malt Extract - Amber - US, Liquid Malt Extract - Dark - US, Honey - US, Mt. Hood Hops, Cascade Hops, White Labs Whitbread Ale WLP017 Homebrew Yeast, Cinnamon, Ginger.
48% - Liquid Malt Extract - Amber - US
24% - Liquid Malt Extract - Dark - US
White Labs Whitbread Ale WLP017
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.079
OG
-
1.021
FG
-
30.6 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
25.9° SRM
Color
-
75%
Efficiency
-
7.5% ABV
Alcohol
-
273 per 12oz
Calories
Clone This Recipe
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