Best Bitter Recipe - Ale of a Boring Time

Recipe Info

Recipe Image

Ale of a Boring Time

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
55%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Melanoidin Malt - US, Torrefied Barley - US, Hersbrucker Hops, Saaz Hops, White Labs London Ale WLP013 Homebrew Yeast, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Juniper berries or boughs.

Fermentables

77% - 2-Row - US
5
37
1
Mash
15% - 6-Row - US
1
35
2
Mash
5% - Melanoidin Malt - US
0.3
37
20
Mash
3% - Torrefied Barley - US
0.2
36
2
Mash

Hops

Hersbrucker
1
Pellet
Boil
10 min(s)
14.5
35.2
Saaz
0.3
Pellet
Boil
10 min(s)
3.8
2.8

Yeast

White Labs London Ale WLP013
71%
Wyeast Belgian Strong Ale 1388
75%

Other Stuff

Juniper berries or boughs
20
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ale of a Boring Time
Best Bitter
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.012 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 4.2° SRM Color
  • 55% Efficiency
  • 4.1% ABV Alcohol
  • 145 per 12oz Calories
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