American Amber Ale Recipe - Clone Of Amber Ale

Recipe Info

Recipe Image

Clone Of Amber Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - UK, CaraRed - DE, Biscuit Malt - BE, Chocolate Malt - US, Warrior Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss, Whirlfloc Tablet.

This recipe was cloned from Amber Ale.

Fermentables

49% - Maris Otter Pale - UK
5
38
3
Mash
29% - Munich - UK
3
37
9
Mash
10% - CaraRed - DE
1
35
20
Mash
10% - Biscuit Malt - BE
1
36
23
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
29.1
Warrior
0.5
Pellet
Boil
0 min(s)
16
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
0
tsp
Mash
Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Amber Ale
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 29.1 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 17.2° SRM Color
  • 72% Efficiency
  • 5.1% ABV Alcohol
  • 184 per 12oz Calories
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