Double IPA Recipe - Abner for Dinner

Recipe Info

Recipe Image

Abner for Dinner

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - DE, Corn Sugar (Dextrose) - US, Falconer's Flight Hops, Simcoe Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

This recipe was cloned from Sunshine Abner.

Fermentables

92% - 2-Row - US
18
37
1
Mash
1% - Crystal 40L - CA
0.25
34
40
Mash
1% - Carapils - DE
0.25
33
2
Mash
5% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Falconer's Flight
1.5
Pellet
Boil
30 min(s)
10.5
29.4
Simcoe
1.5
Pellet
Boil
30 min(s)
13
36.5
Falconer's Flight
1.25
Pellet
Boil
10 min(s)
10.5
11.6
Simcoe
1.25
Pellet
Boil
10 min(s)
13
14.3
Citra
1
Pellet
Boil
0 min(s)
12
0.0
Falconer's Flight
1
Pellet
Boil
0 min(s)
10.5
0.0
Simcoe
1
Pellet
Boil
0 min(s)
13
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Falconer's Flight
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Falconer's Flight
2
Pellet
DryHop
0 day(s)
10.5
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0
Falconer's Flight
2
Pellet
DryHop
0 day(s)
10.5
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash for 60 Min
2.
Ferment at 68 degrees for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Abner for Dinner
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.017 FG
  • 91.8 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 4.6° SRM Color
  • 65% Efficiency
  • 9.3% ABV Alcohol
  • 308 per 12oz Calories
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