Double IPA Recipe - Dreadnaught Clone-ish

Recipe Info

Recipe Image

Dreadnaught Clone-ish

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
75%
3 Floyds clone

Fermentables

88% - 2-Row - US
16.25
37
2
Mash
5% - Munich - Light 10L - US
1
35
10
Mash
7% - Melanoidin Malt - US
1.25
37
27
Mash

Hops

Warrior
0.53
Pellet
Boil
60 min(s)
15
18.3
Simcoe
0.62
Pellet
Boil
60 min(s)
13
18.6
Centennial
0.72
Pellet
Boil
45 min(s)
11
16.8
Centennial
0.72
Pellet
Boil
30 min(s)
11
14.0
Cascade
1.6
Pellet
Boil
60 min(s)
5
18.4
Cascade
1.5
Leaf
DryHop
5 day(s)
5.8
0.0

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
159
60 min

Special Instructions

1.
ferment 68

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dreadnaught Clone-ish
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.085 OG
  • 1.026 FG
  • 86.2 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 299 per 12oz Calories
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